Can I use Dawn dish soap to clean my Blackstone griddle?

Yes, you can absolutely use Dawn dish soap on your Blackstone griddle. While older myths warned against using soap on seasoned cooking surfaces, modern dish soaps don't contain harsh lye. Dawn is perfectly safe for a well-seasoned top and is highly recommended for cutting through tough grease.

How to clean a Blackstone with Dawn dish soap?

Scrub it well with dawn dish soap and a sponge, then hose it down thoroughly. After that I put it back on, heat it up to get all of the water off and add a fresh seasoning layer. After all of that, it's usually good for a while as long as it's used regularly and scraped well after each cook.

What is the best thing to use to clean a Blackstone griddle?

The best and safest cleaner for a Blackstone griddle is water and steam, paired with your griddle scraper and paper towels. For a deep clean, specialty products like the Blackstone Degreaser Cleaner cut through stubborn grease while remaining safe, non-toxic, and non-caustic to your griddle top.

What kind of soap to use on a Blackstone griddle?

Either you're new to Blackstone griddles or you just upgraded to a new one. Either way, I'm going to show you how to season this brand new Blackstone griddle. What you're going to need is some Dawn dish soap, some griddle seasoning, some paper towels, and a rag.

What should I avoid cleaning my Blackstone?

Avoid Abrasive Scrubbers

Metal brushes or steel wool can scratch the surface and ruin the non-stick layer. Only use a Blackstone scouring pad or grill stone if you're dealing with rust. For daily cleaning, warm water and a paper towel are enough.

How to Clean Your Blackstone Griddle | Blackstone Griddles

What not to do on a Blackstone griddle?

To protect your griddle's seasoning and avoid warped steel, never pour cold water on a hot cooking surface, put metal tools on the hot side shelves, or dump on sugary sauces and high-acid ingredients. Always preheat properly on medium-low and use a squirt bottle of water with a scraper for effortless cleaning.

Do you need to clean a Blackstone griddle after every use?

Yes, you should clean your Blackstone after every single use. Doing this takes only about 3 to 5 minutes and is the most important step to prevent rust, keep the surface non-stick, and stop pests from being attracted to leftover grease.

Can I use Pam to season a Blackstone?

You don't want to use PAM as it has lectin in it (a propellent) I use propellent free avocado oil- high smoke point and wont make the griddle sticky. Not for seasoning a new unit but, yes, when out of peanut oil or bacon-up.

How often should I clean Blackstone with soap?

"Never use soap on a Blackstone griddle, it strips the seasoning." "After each use, just scrape off food residue with a soft spatula and wipe clean with a paper towel." "For tougher grime, mix some water and kosher salt to scrub, then re-season."

Do I put oil on Blackstone before cooking?

Yes, putting oil on your Blackstone before cooking is recommended, though the exact amount depends on what you are making. Treat it like cast iron: preheat the griddle to the correct temperature, apply a very thin layer of oil, and let it heat up before adding your ingredients.

Can I use soap and water to clean my Blackstone griddle?

Yes, you can clean a Blackstone griddle with soap and water, but it is only necessary for your very first wash out of the box (to remove factory oils) or during a rare deep clean. For everyday cooking, skip the soap to protect your non-stick seasoning and use water and steam instead.

Which is healthier grill or griddle?

Grilling is generally healthier than griddling. Grills have open grates that let excess fat and grease drip away, lowering the total calorie and fat content of your meals. In contrast, a griddle traps fat, keeping your food cooking in its own grease.

How to get brown stuff off Blackstone?

After cooking, LIGHTLY scrape the griddle while hot and hit it with a little water to steam off the debris, then turn off the burners and as it cools down apply a very fine coat of oil. I've owned a Blackstone for 5 years and I've only seasoned it once when I bought it.

Do you clean a griddle hot or cold?

Clean your griddle hot. The heat softens hardened grease and burnt-on food, making it incredibly easy to scrape away. If the griddle is cold, the debris will harden into a stubborn, glue-like layer.

Can I clean my Blackstone with Dawn dish soap?

Soap is perfectly fine for blackstones just like its fine for cast iron. Dish soaps these days have nothing that will mess seasoning up at all.

Is it okay to use olive oil to season a Blackstone griddle?

While you can use regular olive oil or light olive oil, it is not recommended for the best results. It has a low smoke point and can produce a sticky residue or impart an unwanted flavor. Extra virgin olive oil (EVOO) is particularly bad for seasoning.

How do I store my Blackstone after cleaning?

Blackstone griddle storage tip: apply thin oil coating

Handy rule of thumb for storing your Blackstone. Apply the same thin coating of appropriate oil to the griddle, as you would to your rifles and pistols after they are used and cleaned. That is all.

What's the best thing to use to season a blackstone griddle?

The best things to season your Blackstone griddle are high smoke-point oils like avocado, grapeseed, or canola oil, or official Blackstone Griddle Seasoning. These oils can withstand extreme heat without burning off, allowing them to bond to the steel and create a strong, rust-resistant, non-stick surface.

What is the best oil to put on a blackstone griddle?

The best oils for a Blackstone griddle are those with a high smoke point and neutral flavor. Avocado oil and grapeseed oil are the top choices, while canola or vegetable oil serve as excellent, budget-friendly everyday alternatives.

Should I clean my Blackstone while it's hot?

Yes, you should clean your Blackstone griddle while it is hot. Cleaning is easiest when the metal is warm because heat loosens grease and prevents sticky food residues from hardening. The safest method involves the following steps:

How long should a Blackstone grill last?

Blackstone griddles typically last 5 to 10+ years. Because the cooking surface is thick, cold-rolled steel, the griddle top itself can basically last a lifetime with proper maintenance. However, the lifespan of the steel frame, wheels, and ignitor depends heavily on your climate and how well you protect it from rust.

Can I use steel wool on my Blackstone?

Yes, you can use steel wool on a Blackstone griddle, but only for heavy-duty cleaning and rust removal, never for everyday cooking maintenance. Use fine to medium-grade steel wool (such as #000 or #0000 grade) to gently scour the surface, and always re-season the griddle afterward.

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