What does vinegar do for BBQ?

Straight cider vinegar is used as a marinade, before cooking, as a baste during cooking and as the primary ingredients of a finishing sauce served on barbecue at the table. The secret of using vinegar with barbecue is to give it time to work it's way into the meat so that you won't be left with a strong bitter flavor.
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Why do you put vinegar on BBQ?

Apple Cider Vinegar: Apple cider vinegar is a versatile choice for BBQ sauce. It has a slightly fruity and tangy flavor that pairs well with the smoky and savory elements of BBQ. It adds a pleasant acidity and a touch of sweetness to the sauce.
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Why do you spray vinegar on BBQ?

Some people swear that it is worth spraying meats repeatedly with water/vinegar/wine/beer/whatever while smoking, and this makes sense to me as it will lead to more smoke adhesion to the meat.
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What can I use instead of vinegar in BBQ?

Don't have any vinegars on hand? You can use lemon juice as a substitute in a pinch. Lemon juice is also acidic and tangy like apple cider vinegar.
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What does apple cider vinegar do for BBQ?

Cider vinegar enhances the flavor and texture of a dish and is found in a variety of recipes such as salad dressings, barbecue sauces, and healthy drinks.
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How to Kill the Vinegar Taste in BBQ Sauces : Beer & BBQ

Should I add vinegar to my BBQ sauce?

Vinegars: These can help balance the sweetness of the standard off-the-shelf sauce. Apple cider vinegar is most common in barbecue sauce, but rice vinegar can do the job nicely without being so heavily tart. You can also look to citrus fruit for acidity as well.
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Does vinegar clean BBQ grill?

To clean with vinegar, first, let your barbecue grill cool off. Then dilute two cups of vinegar with two cups of water and pour it into a spray bottle. Now you can spray your stainless steel grill with vinegar. Make sure you give the grill a good soaking and cover all sides.
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Is white vinegar good for BBQ?

When used in marinades, it also helps tenderize meat. Distilled white vinegar is best in sauces with a lot of sugar (like barbecue sauce), or dressings with a lot of strong herbs and competing ingredients (think chimichurri).
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What BBQ sauce has a vinegar taste?

Pork Barrel BBQ Carolina Vinegar BBQ Sauce is our nod to the great tradition of North Carolina vinegar based BBQ sauces. This Gluten Free sauce contains No High Fructose Corn Syrup or MSG and has a flavor profile inspired by traditional Lexington, North Carolina barbecue flavors.
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How often do you spray BBQ with vinegar?

The best time to spritz your meat while smoking is just after the bark has formed. The bark on meat generally forms about 1:30 to 2 hours into your cook. It is important to spritz the meat every half hour to 45 minutes to prevent it from drying out.
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Is wd40 good for BBQ?

Applying a little WD-40® Specialist® Silicone Lubricant to the lid of your grill both waterproofs and protects the metal surface and also adds the benefit of a lasting shine to make your grill the star of the backyard.
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Will vinegar cut grease on BBQ grill?

If there are tough greasy spots, try using straight vinegar, then wipe down with plain water. If grease and oil spots persist, you may need to use a stronger grease cutting cleaner. Once the grill is sparkling clean and thoroughly dry, reassemble all the parts you removed.
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Why clean BBQ with onion?

An onion's natural acidity and fluids can loosen dirt, stuck-on food, and grease, and have your grill looking nearly new in minutes. The natural juices also have antibacterial properties that sanitize the grates. Plus, using an onion to clean a grill can be a safer alternative to chemical cleaners.
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What do you spray on BBQ while cooking?

There are many liquids that you can use for spritzing. The most popular choices are apple cider vinegar, beer, and wine. But you can also use tomato juice, vegetable juice, or any type of broth. If you're looking to add some extra flavor, you can use a BBQ sauce, honey mustard, or teriyaki sauce.
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What does vinegar do to meat when cooking?

Tenderizing: Vinegar has acidic properties that can help break down the meat's proteins, making it more tender. This is particularly useful for tougher cuts of meat.
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Does vinegar add flavor to meat?

Depending on the variety, vinegar can bring a sour, tangy, sweet, mild, malty, woody or even buttery flavor to your dish. It can also be used to color or discolor foods. Because of its unique ability to break down proteins, vinegar is also used as a marinade to help tenderize meats and veggies.
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Does vinegar make meat taste better?

Balsamic vinegar is a good marinade for red meats because it helps to tenderize them. The acid in the vinegar helps to break down some of the protein and fat in the beef, which makes it softer. The balsamic vinegar also adds a sweet flavor while tenderizing, without having to add any sugar.
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Will vinegar taste cook off?

It's not the sourness of the vinegar that you're trying to cook off. It's the sharp taste of the vinegar, and this is solved by simmering off the acidic tang. That sharpness is the acidic quality of vinegar that makes your mouth pucker up and your face, contort.
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How long to soak BBQ in vinegar?

A Deep Cleanse for Stuck-On Food

The vinegar and baking soda will work together to break apart burnt-on food. Mix 2 cups of vinegar and 1 cup of baking soda in a garbage bag. Seal the grates in the garbage bag with a rubber band. Soak the grates overnight.
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What to do if my BBQ sauce is too vinegary?

Whether it's a Chinese flavor or a barbecue flavor, the standard way to balance the sourness of vinegar is with something sweet so when making your gravy (or sauce) look for some sweet ingredients. Or why not use honey?
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Are all BBQ sauces vinegar based?

Generally, barbecue sauces is categorized into four varieties: tomato-based sauces, vinegar-based sauces, mustard-based sauces, and mayonnaise-based sauces. Each category can have a range of BBQ sauce styles, ranging from sweet and tangy to hot and spicy.
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Will Coke clean BBQ grill?

The second method that lots of people swear by is soaking your grill grates in Coca-Cola. So we grabbed a small plastic tub, put the grate in and poured in the Coke until the grate was entirely covered. After letting it sit for another 20 minutes, we pulled the grate out and used a grill brush.
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What's the best thing to clean a BBQ with?

Vinegar: Put regular, household vinegar into a spray bottle. Spray vinegar all over the grill, then take a balled up piece of aluminum foil and use that as a bristle brush to scrape the grime right off.
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Will vinegar remove rust from grill grates?

In a large utility sink or plastic tub, mix regular table salt with distilled white vinegar in a 1:2 ratio. Lay the grates in the mixture and allow them to soak overnight. In the morning, you'll see that much of the rust has been dissolved. You can use steel wool or leftover salt to get rid of any remaining rust.
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