What is Shakshuka? Shakshuka (Arabic: شكشوكة; Hebrew: שקשוקה) is a dish of eggs poached in a sauce of tomatoes, chili peppers, onions, which is often spiced with cumin. It is believed to have a Tunisian origin. Shakshuka means “a mixture” or “shaken” in Tunisian dialect.Shakshuka is a staple of Tunisian, Libyan, Algerian, and Moroccan cuisines traditionally served up in a […]
Brunch
Cauliflower Cheese
Homemade Scotch Eggs Recipe
Potato Crust Quiche
Adapted From Nadiya Hussein’s “Nadiya Bakes”